In these days of fast, convenient foods to suit the modern lifestyle, it is a wonder that more and more people are overfed or nutrient deficiency? With many families need both parents to work is not only time to prepare healthy meals with fresh ingredients. The average diet consists of an excess of processed foods to replace, so people are not always as something of the essential nutrition their bodies need to stay healthy and fit. Many have pills orCapsules to supplement their daily intake of vitamins, nutrients and antioxidants. Unfortunately, most of these pills contain synthetic nutrients and, worse, they are summarized in the manufacture of hundreds of kilograms of pressure. As a result, it is almost impossible for the body, reducing them to enable them through the system without a service provided.
Concerned about the growing number of people around the world, not eating a healthy diet,Scientists have to supplement the search for a better way to our intake of vitamins, nutrients and antioxidants, rather than the traditional pill. Now a breakthrough has been made with the discovery and development of an amazing new process known as Suspension Gel Technology. In the short time since its creation has already begun to revolutionize the wellness industry. The simple ideas are often changed my life and there is no doubt fall into GelceuticalsThis category of new inventions. It is so blindingly obvious that this mechanism is a higher supply than pills, we are left to wonder why it was only recently discovered.
So, what is Suspension Gel Technology? The key is the name. It is the process of suspension of vitamins, minerals and antioxidants in a gel matrix. Single doses of the gel measured accurately with levels of nutrients in convenient, handy, portable quarter ounces delivered packs meaningthat they can be taken anytime, anywhere is not always the case with tablets or capsules. The nutrients from natural sources and were developed in a number of specialized gels, each with specific benefits for the body. There are gels aid to weight loss, supplement, the intake of vitamins and minerals, provide daily energy and increases the concentration, the maintenance of healthy joints, the fight in the promotion of healthy white blood cells that aid and free radicalsSlowing down the aging process. A recent addition is a gel that helps maintain healthy cholesterol levels, myocardial fuel system and protects the heart.
There are three key factors that increases the efficiency of nutritional supplements a person to influence. The factors are:
1) take timely
2) Correct quantities of nutritional components
3) High bioavailability of nutrients. Gelceuticals meets every threethese factors. Because the gel packs are portable and contain carefully measured nutrients, which they most benefit period, as taken with a meal as a magnifying glass to the absorption and utilization of individual nutrients.
Each ingredient is suspended in a gel contains nutrients that are different from each other and specific methods of absorption along the gastorintestinal tract. For most of these nutrients is the primary site for absorption in the small intestine. By suspending nutrientsare in a gel, all are easily accessible and digested in the intestinal tract gastorintestinal absorbed thus providing maximum benefit.
So it would be pills, capsules, powders and juices seem to know a thing of the past through the introduction of this ground-breaking process as a suspension gel technology. It is still very much in its infancy, but as more research takes place, and the benefits are better known, there is probably a rapid expansion of product linebecause the potential uses of suspension gel technology are endless. It is set in fact totally revolutionize the wellness industry is already enormous.
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